Come and savour the true flavours of Kuttanad! A bite of that homely food prepared in authentic Kuttanadan style with spice and love added to it. You will get the ‘Nalla nadan flavours’ in A-la-Carte.
Love the smell of crisp vadas, the spluttering sound of mustard seeds, the taste of hot piping sambar made with fresh tamarind and the aroma of feather light soft idlis and many more delicious varieties of food items which awaken the senses are a part of South Indian Food. South Indian Foods are a blend of flavorful with tastes ranging from spicy to sour to sweet.
We serve the best Sadya which will tickle your taste buds and will make you crave for more. Sadya served in banana leaf is the favourite food of Malayalis. From the heartland of Kerala, this specially curated menu includes banana chips (Upperi) and fritters coated with jaggery as a starter with various chutneys and gravies. Unleash the taste of Kerala at A-la-Carte.